An ingredient-driven sustainable seafood restaurant located in downtown Santa Cruz. The menu changes with the seasons, and is sourced from local farmers and purveyors.
An ingredient-driven sustainable seafood restaurant located in downtown Santa Cruz. The menu changes with the seasons, and is sourced from local farmers and purveyors.
Including specials and giveaways!
Santa Cruz Burger Week is an 12-day celebration of special menus honoring the world’s greatest Burgers. This year’s event takes place from February 25 through March 8, featuring burger establishments in Santa Cruz, Scotts Valley, the San Lorenzo Valley, Capitola, Soquel, Aptos and Watsonville.
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